About us
Our food reflects the journeys of Iranian who crossed the Hindukush mountain range on foot, a distance that today encompasses four countries and two continents, to arrive in the land then known as Hindustan. On arrival, as along the journey, they had just one thing in mind: Survival.
"Welcome back to the food of your ancestors” - FIRANGIS (Restaurant and Bar) A Typical Mumbai Iranian café with a twist and Fusion in modern era. The delightfully nostalgic cafes, with their high ceilings and European décor meshed with Persian icons and artefacts, serve culinary delicacies from lamb samosa to berry pulao (rice with Iranian berries) and Shrewsberry biscuits. They remain one of the most enduring contributions by a diaspora community to the Indian culture.
